Sunday, February 2, 2014

Guacamole Turkey Bacon Salad

Happy Superbowl Sunday!
No matter which team you're rooting for, we can all agree that we all love Superbowl snacks. This salad can be served as a dip with tortilla chips or thinly sliced jicama, piled atop greens or simply eaten alone.

It tastes like junk food, but it may just be the most nutritious treat you eat all Sunday.
Have a delicious game day!



Guacamole Turkey Bacon Salad
1 to 1-1/2 lbs cooked, cooled and diced turkey or chicken (3-4 cups)
1 ripe avocado
1 tomato, petit diced
1/4 c. red onion, minced
1 small clove garlic, minced
small handful of cilantro (~2T minced)
juice of 1 lime
1/2 t. salt
1/4 t. pepper

5 slices of bacon, sliced thinly then cooked until crisp

Combine all ingredients until creamy, then top with bacon crumbles.
Gobble up with tortilla chips or thinly sliced jicama.
Mmmmmm.

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